You know that whole instagram thing where people put all sorts of colorful combinations of ingredients on toast and then … More
Category: Snacks
My little dumplings…
Dumplings. I haven’t made them in ages. But then, I’d never inspected the frozen section of the Korean market very … More
Chickpea “Egg” Salad On Toast
It’s been a good long while since my last blog post. I’ve been mainly using Instagram this past year, but … More
Fruit plate: oranges, pineapple, mango
Isn’t it just a plate of sunshine? A monochrome plate of orange-yellow means lots of vitamin C, A, and beta-carotene. … More
Arab mango wraps
This is what I’m talkin’ about! Fresh chapati with tahini, Arab salad, fresh mango, and extra coriander. The combination of … More
Are they samosas?
I may have made samosas… Or maybe just some corrupted version of a calzone! Either way, I like them. I … More
Fresh mango bowl
Most days I peel a mango and slice the fruit right over the kitchen sink, eating it right there, leaning … More
Banana coffee cooler
Two frozen bananas, about a cup of soy milk, a big spoonful of cinnamon, and a scoop of instant coffee. … More
Veggie wraps!
Everything is coming super-sized this week. The Chinese cabbage is usually pretty small here, about the size of a romain … More